This weekend marks the arrival of a Cousins Maine Lobster meals truck within the Pacific Northwest. It should make its first native look on the Oregon Path Brewfest in Oregon Metropolis on July 22.

It is the fifth CML meals truck unit for brothers Raj and Rahul Mohan, in line with a press launch.

The duo joined the model in 2019 launching their first CML truck in San Francisco and now personal and function three vans in that space. They’re additionally in improvement of a brick-and-mortar location in that space.

In early 2023 the Mohans expanded into Denver with the primary CML truck in that territory.

“Portland has an incredible meals scene and meals vans and meals carts are extremely well-liked. The world is residence to vibrant breweries and wineries. We discover nice synergies with beverage firms and love collaborating with different small enterprise house owners,” Raj Mohan mentioned within the launch. “Proper now, there are restricted choices for lobster available in the market and we’re assured that the standard of our product and our service will probably be successful with seafood lovers all through the area.”

“In 1885, Asa Lovejoy of Boston, Massachusetts and Francis Pettygrove of Portland, Maine flipped a coin for the naming rights to a burgeoning city on the banks of the Willamette River. Pettygrove gained and Portland, Oregon obtained its identify,” mentioned Sabin Lomac, Cousins Maine Lobster co-founder and Maine native, mentioned within the launch. “We’re thrilled to deliver Maine’s most iconic product to the very metropolis named for our hometown and we’ve little question that Raj and Rahul will lead an distinctive crew and operation of their latest market.”

The model was based in 2012 by real-life cousins and Mainers, Jim Tselikis and Sabin Lomac, and started with two issues: a meals truck, and a shared imaginative and prescient to increase the highest-quality Maine lobster to the lobster-starved lots by making it reasonably priced and accessible.

After showing on Shark Tank the cousins partnered with Barbara Corcoran and started franchising, working with native house owners and entrepreneurs to deliver Maine lobster to over 40 cities throughout the nation.